Cuccurucucù 2019

Cuccurucucù 2019

Cuccurucucù 2019

16,50

To satisfy the need of an everyday wine we have decided to produce a young Nerello. A red wine of spontaneous fermentation and short maceration of 2 days and 3 nights.
The wine is well balanced, smooth and fresh. It is easy to match with meals and pleasant to taste.
SKU: cuccuruccucu19 Category:
00000

 

  • Annual production: 1100 bottles
  • Bottle size: 750ml
  • Vintage: 2019
  • Production area: C.da Pietralunga
  • Exposure: East – SouthEast
  • Elevation: 600 m asl
  • Varietal: Nerello Mascalese 90%, Mantiddatu, Minnella nera, Nerello Cappuccio
  • Plants: Alberello, 8000 per hectare
  • Average age of vines: 70 years
  • Vinification: Destemming and light crushing of the grapes
  • Fermentation: starting with a “pied-de-cuve” using only indigenous yeasts, grapes macerate in contact with the skin for 3 days
  • Aging: in stainless steel tank for 12 months
  • Alcohol: 12,7%